Home
Opening Times
About Us
Accommodation
Restaurant
Banqueting Suite
Leisure
Gallery
Contact Us
How To Find Us
Links
Menu                                                                                                                                      


Main Courses


Deep Fried Fish Combo with Garlic Focaccia  £9.95

Lemon sardine, salmon goujons, scampi & whitebait fillet served with salad.


Wholetail Breaded Scampi  £8.95

Served with chips, peas & tartare sauce.


Saffron Risotto with Fresh Herbs & Garlic Focaccia  £9.95

With either smoked duck & smoked chicken or

Medley of shellfish (prawns, cockles, mussels, squid, clams & cuttlefish) or

Asparagus, artichoke & peppadew peppers (V)


Creamy Linguine with Smoked Paprika, Brandy &

Mushroom Sauce & Garlic Focaccia  £9.95

With either parma ham & chorizo sausage or

Smoked salmon & prawn or

Mozzarella & wild mushroom. (V)


12oz Rump Steak  £14.95

Served with mushroom, tomato, beer battered onion rings,

chips & peas & are approximate uncooked weights.


6oz Rump Steak  £8.95

Served with mushroom, tomato, beer battered onion rings,

chips & peas & are approximate uncooked weights.


10oz Gammon Steak with Egg & Pineapple  £10.95

Served with mushroom, tomato, beer battered onion rings,

chips & peas & are approximate uncooked weights.


Flash Fried Shavings of Rump Steak  £13.95

In a triple peppercorn & brandy sauce served on mashed

potato with beer battered onion rings & veg of the day.


Chicken 5 Cook with Corn on the Cob  £10.95

Chilli breast, smoked breast, breaded fillet, tikka chunks & garlic wings.


Beer Battered Cod & Chips  £9.95

Served with peas and bread & butter.


Home Cooked Ham, Egg and Chips  £7.95

Served with coleslaw, salad and a brace of eggs.


Beef, Guinness & Vegetable Pie  £9.95

With puff pastry top & served with chips & peas.